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KMID : 0366119940220050550
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Korean Journal of Applied Microbiology & Bioengineering
1994 Volume.22 No. 5 p.550 ~ p.555
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Novel Starter Culture for Kimchi, Using Bacteriocin-producing Enterococcus faecium Strain
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Abstract
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KEYWORD
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Kimchi starter, Kimchi fermentation, bacteriocin, Enterococcus faecium
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Listed journal information
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